Menu Friday

NOVEMBER MENU

So...how have your weekly dinners been going? Ours have turned out pretty well. I really like the chile rellenos casserole. However, I prefer the diced chiles to the whole, but Dan prefers just the opposite. Oh well. Here comes November's Menu....

• Monday: Chili (the recipe on the back of the seasoning packet), Bagged Salad (we prefer the Lite Ceasar mix), and Jiffy Cornbread
• Tuesday: Weight Watcher's Teriyaki Turkey Burgers, CousCous, and Broiled Asparagus with Soy Sauce
• Wednesday: Weight Watcher's Pancakes, Turkey Bacon, and Fresh Fruit
• Thursday: Red Beans and Turkey Sausage (From Martha Stewart Everyday Food Mag, November 2009), Bagged Salad, and Jiffy Cornbread
• Friday: TAKE OUT!
• Saturday: Weight Watchers Spaghetti, Garlic Toast, Bagged Salad
• Sunday: Meatloaf Muffins, Steamed Broccoli, Instant Mashed Potatoes

As Maggie would say.....Yummy Yummy in my Tummy Tummy!